AIT – Short Technical Training Course – 20-26 May 2018
The first AsiFood Short Technical Training Course is organized at AIT, Thailand. SAFETY AND QUALITY IN INNOVATIVE FOOD PRODUCTION SYSTEM Great opportu
The first AsiFood Short Technical Training Course is organized at AIT, Thailand. SAFETY AND QUALITY IN INNOVATIVE FOOD PRODUCTION SYSTEM Great opportu
This session, which will be web-streamed, is specially designed for potential applicants from Asia. The web-streaming will take place on the 20/11/201
Safety and quality in the food chain – Nong Lam University -Vietnam Participants from diverse background in food science and technology: Researc